Information technology's the finish of some other week and your fridge is total of odds and ends from a weeks worth of cooking, and so here'south 38 recipes to put those ingredients to practiced utilize.
Prawn and green mango salad
A pile of prawns for Christmas lunch? On Boxing Day, when information technology's super-hot and you're wearied, pull your prawn leftovers from the fridge, whip upwardly this salad, turn on the cricket and relax. You deserve it!
Make it a practiced morn with these mango and coconut pancakes
Staring at your impulse-buy tray of mangoes? Tired of that desiccated kokosnoot at the back of the cupboard? Use them upward in this easy, summery breakfast recipe.
Cheese scraps pasta bake
No more than wasting those random cheese remains at the back of the fridge. This pasta bake puts them to great utilize.
Salmon cakes with horseradish yoghurt
Wondering what to do with any leftover seafood? Make a batch of salmon cakes the whole family can enjoy.
Roast tomatoes and sourdough with gorgonzola dolce
Use upwardly leftover bread and tomatoes in this piece of cake side dish.
Hummus with spicy chorizo and green chilli relish
The spicy hummus recipe that will give a lilliputian zing to your Christmas leftover card.
Wilted rainbow chard tart with roasted garlic
Upcycle the outer leaves of your leafy greens with this wilted rainbow chard tart with roasted garlic recipe. Tin can dinner get whatsoever more than colourful?
Surf 'n' turf soccas
Looking to plough your hangover on Boxing 24-hour interval around? Melt upward your leftovers in this tasty package and you'll find out how!
Caramelised fennel tart
"To reduce food waste and recycle vegetables, I like to slice off the cadre from a fennel seedling about an inch from the bottom. I then identify it in a drinking glass with 250ml water and popular information technology on a sunny windowsill. In a few weeks, roots will start to grow. Once this happens, yous tin can plant it in your garden – in about 8-12 weeks y'all'll have enough fennel to make some other tart," says chef Hamish Ingham.
Beef and cheddar jaffles with sweet potato chips
Lift your toastie game to new heights with this jaffle recipe. It'due south the ultimate hangover meal.
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